World Cuisine Recipe ∶ Rice Crispy Pies

A crispy milk chocolate treat and great fun for kids to make!

Ingredients

• 3 (1 ounce) squares milk chocolate
• 4 cups crispy rice cereal

Cooking Directions

1. Chop chocolate and melt in the top of a double boiler, stirring occasionally, until chocolate is smooth.
2. In a large bowl, combine rice cereal with melted chocolate, mixing quickly, until cereal is covered. Place equal amounts into individual paper liners in a muffin tin.
3. Place in the refrigerator until the chocolate has hardened.

Nutrition Facts

• calories85.7
• carbohydrateContent14.6 g
• cholesterolContent1.9 mg
• fatContent2.6 g
• fiberContent0.4 g
• proteinContent1.4 g
• saturatedFatContent1.4 g
• sodiumContent92.1 mg
• sugarContent5.2 g