dana Recipe › Mexican Chocolate Frozen Yogurt

Silky chocolate frozen yogurt with a kick of heat. The cinnamon and cayenne accent the flavor of the chocolate, but don't be surprised if this tastes a lot like chocolate cheesecake.

Recipe by:
Calories:248.8
Mexican Chocolate Frozen Yogurt
Prep:10m
Ready in:3h 10m
Serving:6 servings

Ingredients

  • 3 cups Greek yogurt
  • ⅓ cup white sugar
  • ½ cup sifted cocoa powder
  • ¼ cup half-and-half
  • 1 tablespoon ground cinnamon
  • ½ teaspoon cayenne pepper
  • 1 pinch salt

Cooking Directions

  1. Combine yogurt, sugar, cocoa powder, half-and-half, cinnamon, cayenne pepper, and salt together in a bowl until smooth. Refrigerate yogurt mixture until completely chilled, at least 2 hours.
  2. Transfer yogurt mixture to your ice cream maker and process for 1/2 the amount of time recommended in manufacturers' instructions for ice cream until firm and creamy, 1 to 2 hours.
You can use whole or 2% Greek yogurt.

Nutrition Facts

  • calories248.8
  • carbohydrateContent31.6 g
  • cholesterolContent26.2 mg
  • fatContent12.2 g
  • fiberContent3 g
  • proteinContent7.8 g
  • saturatedFatContent6.3 g
  • sodiumContent70.8 mg
  • sugarContent26.4 g
#Chocolate #Frozen #Mexican #Yogurt #Mexican #Latin-American #World-Cuisine #Latin-American #Mexican

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