Latin American Recipe ⊶ Simple Shrimp Tostadas

My aunt wowed me with her simple, yet delicious shrimp tostada recipe. It is very simple to make and everyone asks for more! I use garlic salt for the salt!

Ingredients

• 2 tomatoes, finely chopped
• 1 bunch fresh cilantro, finely chopped
• 1 small red onion, finely chopped
• 6 tablespoons mayonnaise
• 6 crispy tostada shells
• 1 pound frozen cooked shrimp, thawed
• 2 avocados, thinly sliced
• salt and ground black pepper to taste

Cooking Directions

1. Mix tomatoes, cilantro, and red onion together in a bowl.
2. Spread 1 tablespoon mayonnaise onto each tostada; top with 2 to 3 tablespoons tomato mixture. Add an even layer of shrimp onto each tostada and top with avocado slices; season with salt and pepper.

Nutrition Facts

• calories345.4
• carbohydrateContent15.9 g
• cholesterolContent152.8 mg
• fatContent24.1 g
• fiberContent5.8 g
• proteinContent18.6 g
• saturatedFatContent3.8 g
• sodiumContent304.4 mg
• sugarContent2.2 g